Logo
  •  
  •  
  •  +49 8151 4470 0
  •  
  • DE
  • EN
Menu
x
  • de
  • en
  • Rooms & Offers
    • Rooms & Offers
    • Rooms & Offers main page
    • Packages
    • Included Services
    • Extra Services
    • Vouchers
    • Good to know
    • Enquiry
    • Spa & Fitness
    • Health and safety
  • Meetings & events
    • Meetings & events
    • Meetings & events main page
    • Conference rooms
    • Conference packages
    • Side events
    • Green meetings
  • Hotel Vier Jahreszeiten Starnberg Logo
  • Gastronomy
    • Gastronomy
    • Gastronomy main page
    • Gourmetrestaurant Aubergine
    • Restaurant Oliv's
    • Hemingway Bar
  • The Lake & the region
    • The Lake & the region
    • The Lake & the region main page
    • Lake Starnberg
    • Events in the Region
    • Healthy and active
    • Munich
    • Golf
 
  • Gourmetrestaurant Aubergine
  • Restaurant Oliv's
  • Hemingway Bar

Be our guest in the Gourmet Hotel in Bavaria

Enjoy in style. Fine dining in Starnberg.

In addition to conference capacities and top service, the Hotel Vier Jahreszeiten Starnberg stands for outstanding cuisine. Our seasonal menu creations and culinary events are the result of our passion for select products and our attention to detail.

At a glance

  • award-winning cuisine in the Gourmetrestaurant Aubergine
  • seasonal highlights in the Restaurant Oliv's
  • the largest rum collection in southern Germany in the Hemingway Bar
  • First Class catering for your event
0

Gourmetrestaurant Aubergine

 

0

Restaurant Oliv's

 

0

Hemingway Bar

 

Rum glass with tasting portion and rum bottle
Beautifully arranged dish

RUMFLIGHT SPECIAL

The first steps for newcomers to get to know rum and a chance for rum lovers to discover new specialties. Our bar team will put together a selection of three distillations according to producer, region, maturity and aroma and will provide you with background knowledge and stories.

EUR 29 per person
every Sunday to Thursday

Reservation

 

Culinary Calendar

A light & prickling summer cocktail, the taste of fresh strawberries, the crispy skin of a roasted duck – everything has its season. Our seasonal menus and culinary events are the result of a passion for selected products and attention to detail. Let us accompany you through the year and rediscover spring, summer, autumn and winter in the Gourmetrestaurant Aubergine, in the à la carte Restaurant Oliv’s and in the Hemingway Bar.

Culinary Calendar

Contact:

Sebastian Pohl
Phone: +49 (0) 8151 / 4470-168
E-Mail: sebastian.pohl@vier-jahreszeiten-starnberg.de

 
Map of the area

Contact

Hotel Vier Jahreszeiten Starnberg
Münchner Strasse 17
82319 Starnberg / Munich

Phone:+49 8151 4470 0
Fax:+49 8151 4470 161
E-Mail: info@vier-jahreszeiten-starnberg.de
x

Quick links

  • Downloads
  • Sustainability
  • Privacy Statement
  • Contact persons
  • Photos
  • Public relations
  • Enquiry
  • Legal Notice
  • Terms and Conditions
  • Data protection settings
  • DE
  • EN

Reviews

Hotelbewertungen Hotel Vier Jahreszeiten Starnberg

Starnberg Weather

to the Webcam
Book room  |  